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Calendar of Events

 

 

October 2008

 

 

 

Thrive on the Go Set A Class Dates
Evening Sessions are back!


As the days become warmer, it's time to spring clean our bodies.
A great starting point for making lasting changes to food and lifestyle habits, is Thrive on the Go Classes. Hands-on, fun sessions where you learn to create delicious, simple, sustaining every day foods for health and longevity.

Week 1- What's for Brekkie - cleansing juices, teas and foods for a great start to the day.
Week 2- Super Salad Me - reinvent salad, redefine lunch and 'crank up' the goodness!
Week 3- Dinner Dahling - A beautiful mild Indian lentil curry with all the trimmings.

Now you can enrol in all 3 sessions or do any of the sessions as a one off.

Set A Thrive on the Go will commence Tuesday 14th October and run fortnightly until Tuesday 11th November

All foods in these sessions suit vegetarians, vegans, people with food sensitivities and those who just want to feel better.

When: Tuesday 14th October, Tuesday 28th October and Tuesday 11th November at 6.30pm
Where: Kilbride Centre, Albert Park
Cost: $150 per set of 3 or $65 per session.

 

 

Here are the dates for the last Thrive Specialty Classes for 2008 at the Kilbride Centre in Albert Park.
Book early to secure your spot!

Cooking with B17 Rich Foods
This session is a must for people serious about cancer prevention and preparing foods for cancer recovery. The class compliments 'Let's Get Alkalised' and provides further information and tasty food recipes. Also, what to do with apricot kernels?
Saturday 22nd November 11am-3pm
$82.50

Organic Chocolate Making Workshop

Yes, the guys from Loving Earth Chocolate are back with their amazing stories and simple chocolate making techniques you can use at home. Make your own chocolate and take it home for Christmas gifts!

Thursday 27th November at 6.30pm-9.30pm.
$82.50

The Original Cooking with Chicken and Fish
Don't miss this very popular dinner party style class. We'll make the famous 'Baked Chicken Dinner' and there'll be ideas for entertaining at Christmas.
Tuesday 2nd December at 6.30pm-9.30pm
$82.50

All sessions held at The Kilbride Centre Albert Park.

Organic Chocolate Making Workshop

 

Loving Earth is a Melbourne based company who are making safe, fair traded, and delicious chocolate- that's chocolate the food, not the confectionery food product. Loving Earth chocolate contains no dairy, sugar or soy additives. It is sweetened with organic agave syrup. It fits all my criteria for a healthy, safe, enjoyable treat. It is also exceptionally high in antioxidants as it is made from 75% raw cacao.

The Chocolate Making Workshop will be presented by the guys at Loving Earth. It will really be more like a 'play shop' by the sounds of the schedule.

We will-

  • Make our own chocolates from raw ingredients and flavoured with exotic super foods
  • Be dipping fruit into dipping chocolate
  • Making hot chocolate drinks
  • Discussing the benefits of such super foods as Agave, Vanilla and Camu Camu
  • Learning about biodiversity, fair trade and Permaculture as well as the foundation of the Mayan Civilization
  • Discover the bliss nutrient, magnesium
  • Make a super green smoothie and toast our good health!
  • And so much more!!

Come along and make this a special day, discover the joys of guilt free chocolate and have some serious fun!

When: Thursday 27th November at 6.30pm-9.30pm
Where: Kilbride Centre, Albert Park
Cost: $82.50


 

All Sessions are held at The Kilbride Centre,

52 Beaconsfield Parade, Albert Park 3206.

Call Michelle on 53319854 to book your place or email This e-mail address is being protected from spam bots, you need JavaScript enabled to view it

 
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Vegetarian Cooking Classes with b17 & Natural Organic Health Food, Melbourne, Australia, Vegan, Healthy, Macrobiotic
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